Managing quality from source to tap. Hazard analysis, water safety planning against the WHO guidelines, and knowing which risks actually reach the customer.
Water quality failures are almost always predictable in hindsight. Working source to tap, you cover hazard analysis, water safety planning to the WHO framework, and how to tell which of the many risks on your register can genuinely reach a customer's tap.
Source-to-tap quality management principles.
Identifies hazards from catchment through distribution.
Develops a water safety plan aligned to WHO guidelines.
Assesses and prioritises quality risks across the system.
Establishes control points and monitoring to manage risk.
Plans responses to water quality failures and events.
Water quality managers, public health officers, and treatment and supply staff at utilities.
A water utility, municipal or public health role.
Secure a seat for Water Quality Management and Risk Assessment, or ask us anything first.